Toiletries and spa goodies at Hotel Natulux |
Lunch was largely eaten on the road so we had to make up for it at dinner. We went to Kumagera, known for their beef shashimi and nabe (hot pot). The beef shashimi comprised thin slices of wagyu over seasoned rice. There is a yummy soy-wasabe-savoury marinade which is poured over the beef before eating - probably lightly cooks the beef, much like lemon and olive oil for fish caparccio. The hot pot nicely complemented the beef too - duck, chicken, venison (one little piece) and vegetables in a miso broth. Washed down, of course, with Sapporo beer.
Fukuzushi - Chirashi Sushi Bowl |
We also went to a well-known little patisserie, Furano Delice (I call it "Felice" for short, and I do feel happiness there!). It's known for its milk pudding but we ate their Double Fromage Cheese Cake - with a normal cheese cake base at the bottom and a mousse-y layer on top. Really quite light and yummy, so it's easy to
get down. I must confess that I was also very happy with the mini cheesecake I bought from Furano Marche (the shopping mall for tourists, specialising in local produce) the day before.
Happiness at Furano Delice |
get down. I must confess that I was also very happy with the mini cheesecake I bought from Furano Marche (the shopping mall for tourists, specialising in local produce) the day before.
Apparently Furano is also famous for its omelette curry rice, so I had to have that too, at Masaya, an omelette curry rice restaurant at the heart of town. I got the Furano special, so called because itis meant to showcase the best of local produce. As such it is served with a little bottle of milk (much like what we have been eating for breakfast every morning). I am not a big fan of Japanese curry (lacks the lemak-lemak flavour of Southeast Asian curries) and I guess this still doesn't change things but I liked the thinly cooked omelette the rice came in, the tender strips of pork and the pickled cabbage (sauerkraut style) on the side.
So that's the run-down on meals in Furano. The food adventures continue in Sapporo.....